In this follow-up to the cult classic The Original VW Camper Cookbook, a fresh batch of amazing camper recipes are taken to the next level—while still remaining realistic for camper cooking. The international recipes, drawn from VW enthusiasts worldwide, are designed to be easily tweaked and adapted to suit personal preferences. They cover two-burner camping meals, food for picnics, and great barbecue ideas. The stories come straight from van fans and their adventures, from road trips to restorations, in locations all across the world. A new section, “Bake and Take,” provides recipes for sweet and savory pastries that can be made and baked before a trip—ideal for day trips, picnics, and first nights camping. It's as much a tribute to these legendary campers and their owners as a cookbook! Even if you don't make a single recipe in this book, you will enjoy looking through it.
Hardcover. 162 pages. 9 x 6.5 inches.
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